Dry, Smooth, Black Cherry. This slowly fermented red exudes flavors of black cherry and raspberry, ending with a hint of chocolate.
Perfect with T-Bone or Rib Eye Steak.
This wine is made from only the best Cabernet Sauvignon grapes grown in North America. The slow fermentation process brings out the distinct flavors of black cherry and raspberry ending with a hint of dark chocolate. As the French would say, “Viva-la South Georgia…Viva-la Perry Vineyards Southern Grapes.” Simply charming y’all…Enjoy!
|Dimensions||16 × 5 × 5 in|