Our Wines

 

JOCKEY - This white wine has been made using traditional Southern winemaking techniques. The very best Perry Vineyards’ bronze grapes have been hand selected to create a wine of true distinction and character. Jockey exudes layers of fresh fruit and tingling acidity with a touch of sweetness on the finish. 
WINNERSVILLE WHITE - The name Winnersville is synonymous with South Georgia and this wine is a big Winner for South Ga. It is made from the sweetest, late season, bronze grapes at Perry Vineyard. Made with southern wine making technique Winnersville White exudes layers of fresh fruit and tingling acidity with a touch of sweetness in the finish.
PONDEROSA GOLD  - The Darlene grape produces the lowest yield and thus making this the highest quality fruit of any grape at Perry Vineyards. Meticulous vineyard practices and a long ripening season, this grape produces gold. The dark gold color is produced with non-traditional winemaking practices to extract the beautiful golden color and complexity. This full bodied white wine is a pure Southern delight on any occasion.
FLORIDA JOE - This wine has been named after South Georgia’s most prize winning horse in the 1960’s, at Berrien County’s infamous Ponderosa Horse Track. This wine combines the bronze and purple muscadine in a unique winemaking technique. Co-fermentation of both colors of grapes on the skins for three days gives this wine a blush color and unique complexity. As in its namesake, this wine is sure to be prize winning at your house.
WHITE MERLOT- Fermented off the hull, this White Merlot is made from specially selected Georgia Piedmont Merlot grapes.  A semi sweet, light bodied blush wine with aromas of cherry and oak with a faint hint of chocolate and fruit.
MERLOT - Fermented on the hull, only the best selected Merlot grapes from Georgia's Piedmont region are used to produce this Georgia Merlot.  This complex, medium bodied semi dry wine has aromas of cherry and blackberry with a hint of oak and black pepper leaving a refreshing, medium bodied finish.
HAHIRA RED - This blend features small lot fermentations of Cabernet Sauvignon and Merlot with just a dash of Touriga National and Mourvedra. This wine was aged in French oak and exudes layers of dark berry fruit, spice and smoky oak. The soft, sweet tannins make this wine approachable and a delight to drink on any occasion.
RED BARN RUN - A blend or merlot, Touriga National and Mourvedra. This wine has the flavors of strawberry and other mixed berries, and has a silky feel with a sweet finish. It has been aged in French oak barrels since 2005.
BIG RED - This bold full bodied red wine has been made using traditional Southern winemaking techniques. The very best Perry Vineyards’ Ison purple grapes are hand selected to create a wine of true distinction and character. Big Red, like its name, exudes layers of fresh fruit and tingling acidity with a touch of sweetness on the finish.  
FINISH LINE - This sweet dessert wine is synonymous with American Port.  It sports an alcohol content of      18-19% and delivers strong flavor s of caramel, chocolate and dried fruits.  It took 2 years to produce and was aged over 18 months in French oak barrels. 

The Horse Creek Winery "Six Pack"

 

THE HORSE CREEK WINERY “SIX-PACK” - Using only Perry Vineyard muscadine grapes and fruits native to South Georgia, we have developed the perfect array of locally cultivated wines. As a wedding gift, a housewarming present, a peace offering or just something to make the weekend more interesting, this “Six-Pack” of flavorful and fun wines is sure to be the guest of honor at any event.
 All six wines are semi-sweet with the clean aroma and lingering fresh fruit flavor of its respective locally grown harvest. The pleasing colors and fragrances of these festive, light wines take you from the smooth sweetness of the Georgia peach to the tart and spicy Deep South blackberry to a palate-pleasing chocolate that has a delectable, full-bodied finish. In your “Six-Pack” you will receive any combination you choose of the following bottles: